Production of omegas-6 and 9 from the hydrolysis of açaí and buriti oils by lipase immobilized on a hydrophobic support

  1. Pérez, M.M.
  2. Gonçalves, E.C.S.
  3. Salgado, J.C.S.
  4. De Souza Rocha, M.
  5. De Almeida, P.Z.
  6. Vici, A.C.
  7. Da Conceição Infante, J.
  8. Manuel Guisán, J.
  9. Rocha-Martin, J.
  10. Costa Pessela, B.
  11. De Lourdes Teixeira de Moraes Polizeli, M.
Revue:
Molecules

ISSN: 1420-3049

Année de publication: 2018

Volumen: 23

Número: 11

Type: Article

DOI: 10.3390/MOLECULES23113015 GOOGLE SCHOLAR lock_openAccès ouvert editor