Milk proteins, peptides, and oligosaccharides: Effects against the 21st century disorders

  1. Hsieh, C.-C.
  2. Hernández-Ledesma, B.
  3. Fernández-Tomé, S.
  4. Weinborn, V.
  5. Barile, D.
  6. De Moura Bell, J.M.L.N.
Zeitschrift:
BioMed Research International

ISSN: 2314-6141 2314-6133

Datum der Publikation: 2015

Ausgabe: 2015

Art: Rezension

DOI: 10.1155/2015/146840 GOOGLE SCHOLAR lock_openOpen Access editor