Carcass and primal composition predictions using camera vision systems (Cvs) and dual-energy x-ray absorptiometry (dxa) technologies on mature cows

  1. Segura, J.
  2. Aalhus, J.L.
  3. Prieto, N.
  4. Larsen, I.L.
  5. Juárez, M.
  6. López-Campos, Ó.
Revue:
Foods

ISSN: 2304-8158

Année de publication: 2021

Volumen: 10

Número: 5

Type: Article

DOI: 10.3390/FOODS10051118 GOOGLE SCHOLAR lock_openAccès ouvert editor