Short-Term Gaseous Treatments Improve Rachis Browning in Red and White Table Grapes Stored at Low Temperature: Molecular Mechanisms Underlying Its Beneficial Effect
- Romero, I.
- Rosales, R.
- Escribano, M.I.
- Merodio, C.
- Sanchez-Ballesta, M.T.
ISSN: 1422-0067, 1661-6596
Any de publicació: 2022
Volum: 23
Número: 21
Tipus: Article