La concentración de vitamina A en el pienso modifica la expresión de genes relacionados con la regulación metabólica y diferenciación celular en porcino

  1. M. Ayuso 1
  2. A. Fernández 2
  3. B. Isabel 1
  4. A.I. Rey 1
  5. R. Ramirez 2
  6. A. Daza 3
  7. C.J. Bote 1
  8. C. Ovilo 1
  1. 1 Universidad Complutense de Madrid
    info

    Universidad Complutense de Madrid

    Madrid, España

    ROR 02p0gd045

  2. 2 INIA
  3. 3 Universidad Politécnica de Madrid
    info

    Universidad Politécnica de Madrid

    Madrid, España

    ROR https://ror.org/03n6nwv02

Libro:
XV Jornadas sobre Producción Animal: 14 y 15 de mayo de 2013, Zaragoza
  1. Jorge Hugo Calvo Lacosta
  2. Isabel Casasús Pueyo
  3. Margalida Joy Torrens
  4. Javier Álvarez Rodríguez
  5. Luis Varona Aguado
  6. Begoña Panea Doblao
  7. Carlos Calvete Margolles
  8. Joaquim Balcells Teres

Editorial: Asociación Interprofesional para el Desarrollo Agrario

ISBN: 978-84-695-7684-7 978-84-695-7684-7

Año de publicación: 2013

Volumen: 2

Páginas: 553-555

Congreso: Jornadas sobre producción animal (15. 2013. Zaragoza)

Tipo: Aportación congreso

Resumen

Vitamin A (vit A) is a key regulator of gene expression, influencing adipogenesis and lipogenesis in animal tissues. We studied the effect of dietary vit A restriction on the expression of candidate genes for adipogenesis, lipogenesis and vit A metabolism in porcine tissues. Forty Torbiscal pigs were given a standard or a vit A restricted diet from two months of age until sacrifice at 100 and 160kg LW. Vitamin A restriction modified the expression of three genes in adipose tissue (SCD and CRABPII were upregulated and RXRg was downregulated). In liver, IGF1 and ACSL4 were upregulated and LRAT and ACOX1 were downregulated. The results show coherent effects of the diet on retinol metabolism and agree with the potential relationship of vit A restriction with adipogenesis and lipid metabolism.