Sensory analysis and consumer research in new product development

  1. Ruiz-Capillas, C.
  2. Herrero, A.M.
Aldizkaria:
Foods

ISSN: 2304-8158

Argitalpen urtea: 2021

Alea: 10

Zenbakia: 3

Mota: Editoriala

DOI: 10.3390/FOODS10030582 GOOGLE SCHOLAR lock_openSarbide irekia editor