Ultrafiltration for the recovery of proteins from surimi washing water

  1. de OLIVEIRA, D.L.
  2. Grassi, T.L.M.
  3. Paiva, N.M.
  4. Santana, B.N.
  5. Nakamura, A.A.
  6. Bermejo-Poza, R.
  7. Ponsano, E.H.G.
Journal:
Food Science and Technology (Brazil)

ISSN: 1678-457X,  0101-2061

Year of publication: 2021

Volume: 41

Pages: 458-464

Type: Article

DOI: 10.1590/FST.30120 GOOGLE SCHOLAR lock_openOpen access editor
Data source: Scopus