The biogenic amine tryptamine, unlike β-phenylethylamine, shows in vitro cytotoxicity at concentrations that have been found in foods

  1. del Rio, B.
  2. Redruello, B.
  3. Fernandez, M.
  4. Martin, M.C.
  5. Ladero, V.
  6. Alvarez, M.A.
Revista:
Food Chemistry

ISSN: 1873-7072,  0308-8146

Ano de publicación: 2020

Volume: 331

Tipo: Artigo

DOI: 10.1016/J.FOODCHEM.2020.127303 GOOGLE SCHOLAR
Fonte de datos: Scopus