Impact of the Mediterranean Diet on the Gut Microbiome of a Well-Defined Cohort of Healthy Individuals

  1. Vázquez-Cuesta, S.
  2. Lozano García, N.
  3. Rodríguez-Fernández, S.
  4. Fernández-Avila, A.I.
  5. Bermejo, J.
  6. Fernández-Avilés, F.
  7. Muñoz, P.
  8. Bouza, E.
  9. Reigadas, E.
Zeitschrift:
Nutrients

ISSN: 2072-6643

Datum der Publikation: 2024

Ausgabe: 16

Nummer: 6

Art: Artikel

DOI: 10.3390/NU16060793 GOOGLE SCHOLAR lock_openOpen Access editor