Impact of the Mediterranean Diet on the Gut Microbiome of a Well-Defined Cohort of Healthy Individuals

  1. Vázquez-Cuesta, S.
  2. Lozano García, N.
  3. Rodríguez-Fernández, S.
  4. Fernández-Avila, A.I.
  5. Bermejo, J.
  6. Fernández-Avilés, F.
  7. Muñoz, P.
  8. Bouza, E.
  9. Reigadas, E.
Aldizkaria:
Nutrients

ISSN: 2072-6643

Argitalpen urtea: 2024

Alea: 16

Zenbakia: 6

Mota: Artikulua

DOI: 10.3390/NU16060793 GOOGLE SCHOLAR lock_openSarbide irekia editor