Supercritical antisolvent precipitation as a green technology to fractionate an Origanum majorana extract: Relationship between fractions cellular antioxidant activity and phytochemical composition.
- Siles-Sánchez, M.D.L.N.
- Navarro del Hierro, J.
- Martín, D.
- Jaime, L.
- Santoyo, S.
Revue:
Food Bioscience
ISSN: 2212-4306, 2212-4292
Année de publication: 2024
Volumen: 59
Type: Article
