The use of Pulsed Light to reduce native population on the pruina of grapes, and the use of Lachancea thermotolerans as red wine acidifier

  1. Escott, C.
  2. Vaquero, C.
  3. López, C.
  4. Loira, I.
  5. González, C.
  6. Del Fresno, J.M.
  7. Suárez-Lepe, J.A.
  8. Palomero, F.
  9. Morata, A.
Actas:
BIO Web of Conferences

ISSN: 2117-4458 2273-1709

Año de publicación: 2023

43rd World Congress of Vine and Wine, OIV 2022

Volumen: 56

Tipo: Aportación congreso

DOI: 10.1051/BIOCONF/20235602023 GOOGLE SCHOLAR lock_openAcceso abierto editor