Study of the Interaction of Anthocyanins with Phenolic Aldehydes in a Model Wine Solution

  1. Escott, C.
  2. Morata, A.
  3. Zamora, F.
  4. Loira, I.
  5. Del Fresno, J.M.
  6. Suárez-Lepe, J.A.
Aldizkaria:
ACS Omega

ISSN: 2470-1343

Argitalpen urtea: 2018

Alea: 3

Zenbakia: 11

Orrialdeak: 15575-15581

Mota: Artikulua

DOI: 10.1021/ACSOMEGA.8B01828 GOOGLE SCHOLAR lock_openSarbide irekia editor
Datuen iturria: Scopus