Publicaciones en colaboración con investigadores/as de Fundación Jiménez Díaz (113)

2024

  1. Is Pru p 7 (Peamaclein) Sensitization a Predominant Cause of Cypress Pollen–Associated Peach Allergy in Spain?

    Journal of Investigational Allergology and Clinical Immunology, Vol. 34, Núm. 1, pp. 53-55

2023

  1. 11S Globulin Identified as a New Bean Allerge

    Journal of Investigational Allergology and Clinical Immunology

  2. Personalized diagnostic approach and indirect quantification of extravasation in human anaphylaxis

    Allergy: European Journal of Allergy and Clinical Immunology, Vol. 78, Núm. 1, pp. 202-213

  3. Pistachio Allergens: The Long Journey Between Mother and Daughter

    Journal of investigational allergology & clinical immunology, Vol. 33, Núm. 1, pp. 64-65

  4. Selective Allergy to Whiff (Lepidorhombus whiffiagonis): Identification of Enolase as a New Major Allergen

    Journal of investigational allergology & clinical immunology, Vol. 33, Núm. 1, pp. 45-47

2020

  1. 2S albumins and nsLTP are involved in anaphylaxis to pizza sauce: IgE recognition before and after allergen processing

    Food Chemistry, Vol. 321

  2. Occupational asthma and rhinitis due to yellow and red henna in a hairdresser

    Journal of Investigational Allergology and Clinical Immunology, Vol. 30, Núm. 2, pp. 133-134

  3. Porin: A new button mushroom (Agaricus bisporus) allergen

    Journal of Investigational Allergology and Clinical Immunology, Vol. 30, Núm. 2, pp. 135-136

2019

  1. Actin allergen of common periwinkle sea snail (Littorina littorea)

    Journal of Investigational Allergology and Clinical Immunology, Vol. 29, Núm. 2, pp. 150-152

  2. Actin as a possible cross-reactive allergen between fish and poultry

    Journal of Investigational Allergology and Clinical Immunology, Vol. 29, Núm. 2, pp. 152-154

  3. Delineation of the Olive Pollen Proteome and Its Allergenome Unmasks Cyclophilin as a Relevant Cross-Reactive Allergen

    Journal of Proteome Research, Vol. 18, Núm. 8, pp. 3052-3066

  4. Salmon Roe as an emerging allergen in Western Countries

    Journal of Investigational Allergology and Clinical Immunology, Vol. 29, Núm. 2, pp. 139-141