Publicacions en què col·labora amb MARTA VÁZQUEZ GÓMEZ (7)

2022

  1. Maternal Supplementation with Polyphenols and Omega-3 Fatty Acids during Pregnancy: Prenatal Effects on Fetal Fatty Acid Composition in the Iberian Pig

    Animals, Vol. 12, Núm. 16

  2. SNP discovery and association study for growth, fatness and meat quality traits in Iberian crossbred pigs

    Scientific Reports, Vol. 12, Núm. 1

2021

  1. Effects of L-glutamine supplementation during the gestation of gilts and sows on the offspring development in a traditional swine breed

    Animals, Vol. 11, Núm. 3, pp. 1-16

2020

  1. Piglet birthweight and sex affect growth performance and fatty acid composition in fatty pigs

    Animal Production Science, Vol. 60, Núm. 4, pp. 573-583

2019

  1. Efecto del genotipo en la composición de ácidos grasos de la grasa visceral en porcino

    XVIII Jornadas sobre Producción Animal: 7 y 9 de mayo de 2019, Zaragoza

2018

  1. Implications of prenatal programming in Iberian pig production

    Archivos de zootecnia, Núm. 1, pp. 93-95

2016

  1. Developmental Origins of Health and Disease in swine: Implications for animal production and biomedical research

    Theriogenology, Vol. 86, Núm. 1, pp. 110-119