Publicaciones en colaboración con investigadores/as de Universidad Nacional Mayor de San Marcos (2)

2023

  1. Modelling of the electron range for use of E-beam treatment for boned dry-cured hams sanitation

    Innovative Food Science and Emerging Technologies, Vol. 84

  2. The Presence of Potentially Pathogenic Protozoa in Lettuce (Lactuca sativa) Sold in Markets in the Central Peruvian Andes

    International Journal of Environmental Research and Public Health, Vol. 20, Núm. 2