Fisiología vegetal aplicada
FiVe-A
Instituto de Biología Molecular y Celular de Plantas Primo Yufera
Valencia, EspañaPublicaciones en colaboración con investigadores/as de Instituto de Biología Molecular y Celular de Plantas Primo Yufera (7)
2008
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β-1,3-Glucanase gene expression as a molecular marker for postharvest physiological disorders in citrus fruit and its hormonal regulation
Postharvest Biology and Technology, Vol. 48, Núm. 1, pp. 146-149
2006
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Characterization of a β-1,3-glucanase from citrus fruit as related to chilling-induced injury and ethylene production
Postharvest Biology and Technology, Vol. 40, Núm. 2, pp. 133-140
2004
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Dehydrin from Citrus, Which Confers in Vitro Dehydration and Freezing Protection Activity, Is Constitutive and Highly Expressed in the Flavedo of Fruit but Responsive to Cold and Water Stress in Leaves
Journal of Agricultural and Food Chemistry, Vol. 52, Núm. 7, pp. 1950-1957
2001
2000
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Accumulation of PAL transcript and PAL activity as affected by heat- conditioning and low-temperature storage and its relation to chilling sensitivity in mandarin fruits
Journal of Agricultural and Food Chemistry, Vol. 48, Núm. 7, pp. 2726-2731
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Involvement of phenylalanine ammonia-lyase in the response of Fortune mandarin fruits to cold temperature
Physiologia Plantarum, Vol. 108, Núm. 4, pp. 382-389
1997
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Stress-induced formation of haploid plants through anther culture in cork oak (Quercus suber)
Physiologia Plantarum, Vol. 99, Núm. 2, pp. 335-341