Publicaciones (17) Publicaciones de BLANCA MARÍA CIFUENTES CUENCAS

2023

  1. Los edulcorantes como herramienta de reducción de la densidad energética en los productos alimenticios. Una alternativa para ayudar a poder controlar y reducir el sobrepeso y la obesidad. Low and non-calorie sweeteners as a tool for reducing the energy density at foodstuffs. An alternative for helping to control and reduce overweight and obesity

    Nutrición Hospitalaria

2022

  1. Bioactive compounds from plants. Development of new or novel food

    Nutricion Hospitalaria, Vol. 39, Núm. Ext3, pp. 8-11

2019

  1. EstuPlan: Methodology for the development of creativity in the resolution of scientific and social problems

    5th International Conference on Higher Education Advances (HEAd' 19)

2012

  1. APPLICATION OF 2D AND 3D MODELS FOR TEACHING OF NATURAL SCIENCES

    INTED2012: INTERNATIONAL TECHNOLOGY, EDUCATION AND DEVELOPMENT CONFERENCE

2011

  1. GASTRONOMIC BOTANY AND MOLECULAR GASTRONOMY

    2011 4TH INTERNATIONAL CONFERENCE OF EDUCATION, RESEARCH AND INNOVATION (ICERI)

  2. INEDU.PRO GROUP: EDUCATIONAL INNOVATION ON-LINE

    EDULEARN11: 3RD INTERNATIONAL CONFERENCE ON EDUCATION AND NEW LEARNING TECHNOLOGIES

1988

  1. Carotenoids in lichens from the Canary Islands

    Biochemical Systematics and Ecology, Vol. 16, Núm. 2, pp. 117-118

1986

  1. Reversal by dithiothreitol of urease inactivation by L-usnic acid

    Phytochemistry, Vol. 25, Núm. 5, pp. 1063-1066

1983

  1. L-Usnate-Urease Interactions: Binding Sites for Polymerization

    Zeitschrift fur Naturforschung - Section C Journal of Biosciences, Vol. 38, Núm. 3-4, pp. 273-276

1982

  1. purification and properties of glucosaminephosphate isomerase of proteus mirabilis

    Zeitschrift fur Naturforschung - Section C Journal of Biosciences, Vol. 37, Núm. 5-6, pp. 381-384

1981

  1. In vivo protection of urease of Evernia prunastri by dithiothreitol

    Physiologia Plantarum, Vol. 53, Núm. 3, pp. 245-248

  2. Metabolismo de la urea en líquenes

    Botanica complutensis, Núm. 11, pp. 111-126

1980

  1. Binding studies of L-usnic acid to D-fructose-6-P aminotransferase

    Topics in Catalysis, Vol. 95, Núm. 4, pp. 1550-1554

  2. L-usnate-urease interactions: binding sites for the ligand.

    Zeitschrift fur Naturforschung. Section C: Biosciences, Vol. 35, Núm. 11-12, pp. 1098-1100

1979

  1. Cinéticas de reparto de L-usnato sódico en fases hexano: agua y hexano: proteína

    Botanica complutensis, Núm. 10, pp. 53-57

  2. Effect of L-usnic acid on thermically denatured urease

    Botanica complutensis, Núm. 10, pp. 49-52

  3. Reversal by L-cysteine of the inactivation of urease by L-usnic acid

    Plant Science Letters, Vol. 15, Núm. 2, pp. 165-168