MARÍA DEL CARMEN
CUADRADO HOYO
Profesora asociada
Estación Experimental del Zaidín
Granada, EspañaPublicaciones en colaboración con investigadores/as de Estación Experimental del Zaidín (4)
2006
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Recovery at the terminal ileum of some legume non-nutritional factors in cannulated pigs
Journal of the Science of Food and Agriculture, Vol. 86, Núm. 6, pp. 979-987
2005
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Ileal digestibility of defatted soybean, lupin and chickpea seed meals in cannulated Iberian pigs: II. Fatty acids and carbohydrates
Journal of the Science of Food and Agriculture, Vol. 85, Núm. 8, pp. 1322-1328
2002
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High apparent ileal digestibility of amino acids in raw and germinated faba bean (Vicia faba)-and chickpea (Cicer arietinum)-based diets for rats
Journal of the Science of Food and Agriculture, Vol. 82, Núm. 14, pp. 1710-1717
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Nutritional utilization by the rat of diets based on lentil (Lens culinaris) seed meal or its fractions
Journal of Agricultural and Food Chemistry, Vol. 50, Núm. 15, pp. 4371-4376