Publicaciones en colaboración con investigadores/as de Universidade de Lisboa (6)

2014

  1. Characterization of selenium-enriched wheat by agronomic biofortification

    Journal of Food Science and Technology, Vol. 52, Núm. 7, pp. 4236-4245

2004

  1. Advanced oxidation processes for sample treatment in atomic spectrometry

    TrAC - Trends in Analytical Chemistry, Vol. 23, Núm. 4, pp. 331-340

  2. Enzymatic Probe Sonication: Enhancement of Protease-Catalyzed Hydrolysis of Selenium Bound to Proteins in Yeast

    Analytical Chemistry, Vol. 76, Núm. 1, pp. 233-237

  3. Enzymatic digestion and ultrasonication: A powerful combination in analytical chemistry

    TrAC - Trends in Analytical Chemistry, Vol. 23, Núm. 9, pp. 654-663