ROBERTO CARLOS
IZQUIERDO HORNILLOS
Researcher to 2022
Universidad de Sevilla
Sevilla, EspañaPublications in collaboration with researchers from Universidad de Sevilla (1)
2013
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Characterisation of tequila according to their major volatile composition using multilayer perceptron neural networks
Food Chemistry, Vol. 136, Núm. 3-4, pp. 1309-1315