Publications in collaboration with researchers from Hospital Clínico San Carlos de Madrid (7)

2024

  1. Silicon-Enriched Meat Ameliorates Diabetic Dyslipidemia by Improving Cholesterol, Bile Acid Metabolism and Ileal Barrier Integrity in Rats with Late-Stage Type 2 Diabetes

    International Journal of Molecular Sciences, Vol. 25, Núm. 21

  2. The preventive and therapeutic consumption of meat enriched with carob fruit extract, rich in phenolic compounds, improves colonic antioxidant status in late-stage T2DM rats

    Food Chemistry, Vol. 450

2022

  1. Could Duodenal Molecular Mechanisms be Involved in the Hypocholesterolemic Effect of Silicon Used as Functional Ingredient in Late-Stage Type 2 Diabetes Mellitus?

    Molecular Nutrition and Food Research, Vol. 66, Núm. 24

2013

  1. Processing of the platelet amyloid precursor protein in the mild cognitive impairment (MCI)

    Neurochemical Research, Vol. 38, Núm. 7, pp. 1415-1423

2009

  1. Metalloproteinase's activity and oxidative stress in mild cognitive impairment and alzheimer's disease

    Neurochemical Research, Vol. 34, Núm. 2, pp. 373-378

2008

  1. Differences of peripheral inflammatory markers between mild cognitive impairment and Alzheimer's disease

    Immunology Letters, Vol. 117, Núm. 2, pp. 198-202

  2. Peripheral levels of glutathione and protein oxidation as markers in the development of Alzheimer's disease from Mild Cognitive Impairment

    Free Radical Research, Vol. 42, Núm. 2, pp. 162-170