Publikationen, an denen er mitarbeitet ANA ISABEL OLIVES BARBA (2)

2011

  1. Mineral and trace elements content in 30 accessions of tomato fruits (Solanum lycopersicum L.,) and wild relatives (Solanum pimpinellifolium L., Solanum cheesmaniae L. Riley, and Solanum habrochaites S. Knapp & D.M. Spooner)

    Biological Trace Element Research, Vol. 141, Núm. 1-3, pp. 329-339

2006

  1. Application of a UV-vis detection-HPLC method for a rapid determination of lycopene and β-carotene in vegetables

    Food Chemistry, Vol. 95, Núm. 2, pp. 328-336