Publicaciones en colaboración con investigadores/as de Universitat de Barcelona (2)

2021

  1. Role of breakfast and its quality in the health of children and adolescents in Spain

    Nutricion Hospitalaria, Vol. 38, Núm. 2, pp. 396-409

2018

  1. Ibero-American consensus on low- and no-calorie sweeteners: Safety, nutritional aspects and benefits in food and beverages

    Nutrients, Vol. 10, Núm. 7