2014

1. Comparative evaluation of the metabolic effects of hydroxytyrosol and its lipophilic derivatives (hydroxytyrosyl acetate and ethyl hydroxytyrosyl ether) in hypercholesterolemic rats

   Food and Function, Vol. 5, Núm. 7, pp. 1556-1563

2. Effects of consuming diets containing Agave tequilana dietary fibre and jamaica calyces on body weight gain and redox status in hypercholesterolemic rats

   Food Chemistry, Vol. 148, pp. 54-59