Publicaciones en las que colabora con David González Flores (3)

2012

  1. Urinary 6-sulfatoxymelatonin and total antioxidant capacity increase after the intake of a grape juice cv. Tempranillo stabilized with HHP

    Food and Function, Vol. 3, Núm. 1, pp. 34-39

2011

  1. Ingestion of japanese plums (Prunus salicina Lindl. cv. Crimsonglobe) increases the urinary 6-sulfatoxymelatonin and total antioxidant capacity levels in young, middle-aged and elderly humans: Nutritional and functional characterization of their content

    Journal of Food and Nutrition Research, Vol. 50, Núm. 4, pp. 229-236

2010

  1. Melatonin counteracts alterations in oxidative metabolism and cell viability induced by intracellular calcium overload in human leucocytes: Changes with age

    Basic and Clinical Pharmacology and Toxicology, Vol. 107, Núm. 1, pp. 590-597