BRICIA
LÓPEZ PLAZA
Profesor asociado
Publicaciones (53) Publicaciones en las que ha participado algún/a investigador/a
2024
2023
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Anorexia nerviosa, microbiota y cerebro
Nutricion hospitalaria, Vol. 40, Núm. 2, pp. 46-50
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Effect of Regular Consumption of a Miraculin-Based Food Supplement on Taste Perception and Nutritional Status in Malnourished Cancer Patients: A Triple-Blind, Randomized, Placebo-Controlled Clinical Trial-CLINMIR Pilot Protocol
Nutrients, Vol. 15, Núm. 21
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El papel de la nutrición en la génesis del cáncer de mama
Nutricion hospitalaria, Vol. 40, Núm. 2, pp. 37-40
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Evaluation of the organoleptic characteristics of an oral nutritional supplement designed specifically for the cancer patient
Nutricion Hospitalaria, Vol. 40, Núm. 2, pp. 266-272
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Impact of an oral nutritional supplement enriched in leucine, EPA, DHA, and β-glucans on the increase of muscle mass in patients with cancer and malnutrition: The alisenoc trial
Journal of Functional Foods, Vol. 110
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Sostenibilidad alimentaria: claves para el consumidor, ventajas e inconvenientes
Nutricion hospitalaria, Vol. 40, Núm. 2, pp. 70-76
2022
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Diet and lifestyle in cancer prevention
Nutricion Hospitalaria, Vol. 39, Núm. Ext3, pp. 74-77
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INSTrumento de Apoyo infoGRAFico (InstaGRAF) para el estudio de asignaturas de los grados de Farmacia y Nutrición Humana y Dietética
Jornada «Aprendizaje Eficaz con TIC en la UCM» (Universidad Complutense de Madrid), pp. 401-412
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Nutrición clínica y oncológica: Plan EU de la lucha contra el cáncer
Revista de nutrición práctica, Año 26, pp. 30-31
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Nutritional problems in celiac patients. Difficulties in achieving an adequate nutritional status
Nutricion Hospitalaria, Vol. 39, Núm. Ext3, pp. 60-64
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Oral Supplement Containing Hydroxytyrosol and Punicalagin Improves Dyslipidemia in an Adult Population without Co-Adjuvant Treatment: A Randomized, Double-Blind, Controlled and Crossover Trial
Nutrients, Vol. 14, Núm. 9
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Regular consumption of a functional broth enriched with phospho-fructooligosaccharides increases the levels of hormones related to satiety in healthy people. A randomized, controlled clinical trial
Nutricion Hospitalaria, Vol. 39, Núm. 3, pp. 629-637
2021
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A standardized, integral nutritional intervention and physical activity program reduces body weight in women newly diagnosed with breast cancer
Nutricion Hospitalaria, Vol. 38, Núm. 3, pp. 575-584
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Modulation of human intestinal microbiota in a clinical trial by consumption of a β-d-glucan-enriched extract obtained from Lentinula edodes
European Journal of Nutrition, Vol. 60, Núm. 6, pp. 3249-3265
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Nuevas metodologías en la valoración de la composición corporal
Revista española de nutrición humana y dietética, Vol. 25, Núm. 3, pp. 4-5
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Nutritional composition and nutritional claims of canary islands banana
Nutricion Hospitalaria, Vol. 38, Núm. 6, pp. 1248-1256
2020
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A dairy product to reconstitute enriched with bioactive nutrients stops bone loss in high-risk menopausal women without pharmacological treatment
Nutrients, Vol. 12, Núm. 8, pp. 1-15
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Comparison of the conut method with sga and nsa for the prediction of complications, hospital stay, readmissions, and mortality
Nutricion Hospitalaria, Vol. 37, Núm. 4, pp. 799-806
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Consumption of goat cheese naturally rich in omega-3 and conjugated linoleic acid improves the cardiovascular and inflammatory biomarkers of overweight and obese subjects: A randomized controlled trial
Nutrients, Vol. 12, Núm. 5