MARÍA CRISTINA
CUERDA COMPES
Profesora titular de universidad
University of Trieste
Trieste, ItaliaPublicacions en col·laboració amb investigadors/es de University of Trieste (22)
2024
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Avoiding the use of long-term parenteral support in patients without intestinal failure: A position paper from the European Society of Clinical Nutrition & Metabolism, the European Society of Neurogastroenterology and Motility and the Rome Foundation for Disorders of Gut–Brain Interaction
Neurogastroenterology and Motility, Vol. 36, Núm. 9
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Avoiding the use of long-term parenteral support in patients without intestinal failure: A position paper from the European Society of Clinical Nutrition & Metabolism, the European Society of Neurogastroenterology and Motility and the Rome Foundation for Disorders of Gut–Brain Interaction
Clinical Nutrition, Vol. 43, Núm. 9, pp. 2279-2282
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Clinical nutrition in primary care: ESPEN position paper
Clinical Nutrition
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Corrigendum to “ESPEN practical guideline on clinical nutrition in hospitalized patients with acute or chronic kidney disease” [Clin Nutr 43 (2024) 2238–2254, (S0261561424002802), (10.1016/j.clnu.2024.08.002)]
Clinical Nutrition
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ESPEN practical guideline on clinical nutrition in hospitalized patients with acute or chronic kidney disease
Clinical Nutrition, Vol. 43, Núm. 9, pp. 2238-2254
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Guidance for assessment of the inflammation etiologic criterion for the GLIM diagnosis of malnutrition: A modified Delphi approach
Journal of Parenteral and Enteral Nutrition, Vol. 48, Núm. 2, pp. 145-154
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Guidance for assessment of the inflammation etiologic criterion for the GLIM diagnosis of malnutrition: A modified Delphi approach
Clinical Nutrition, Vol. 43, Núm. 5, pp. 1025-1032
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Nutrition for the older adult – Current concepts. Report from an ESPEN symposium
Clinical Nutrition, Vol. 43, Núm. 8, pp. 1815-1824
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The science of micronutrients in clinical practice – Report on the ESPEN symposium
Clinical Nutrition
2023
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Brief interventions to prevent NCDs and their nutritional complications in primary care setting
Clinical Nutrition
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How to deal with micronutrient product shortage - Editorial
Clinical Nutrition
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Nutrition education in medical schools (NEMS) project: Promoting clinical nutrition in medical schools – Perspectives from different actors
Clinical Nutrition
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Nutritional status and the risk of malnutrition in older adults with chronic kidney disease – implications for low protein intake and nutritional care: A critical review endorsed by ERN-ERA and ESPEN
Clinical Nutrition, Vol. 42, Núm. 4, pp. 443-457
2022
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COVID-19: Lessons on malnutrition, nutritional care and public health from the ESPEN-WHO Europe call for papers
Clinical Nutrition
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European guideline on obesity care in patients with gastrointestinal and liver diseases – Joint European Society for Clinical Nutrition and Metabolism / United European Gastroenterology guideline
United European Gastroenterology Journal, Vol. 10, Núm. 7, pp. 663-720
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Nutritional management of individuals with obesity and COVID-19: ESPEN expert statements and practical guidance
Clinical Nutrition, Vol. 41, Núm. 12, pp. 2869-2886
2021
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ESPEN guideline on clinical nutrition in hospitalized patients with acute or chronic kidney disease
Clinical Nutrition, Vol. 40, Núm. 4, pp. 1644-1668
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Nutrition education in medical schools (NEMS) project: Joining ESPEN and university point of view
Clinical Nutrition, Vol. 40, Núm. 5, pp. 2754-2761