IRENE
BRETÓN LESMES
Profesora asociada de Ciencias de la Salud
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Complejo Hospitalario Universitario de Albacete
Albacete, EspañaComplejo Hospitalario Universitario de Albacete -ko ikertzaileekin lankidetzan egindako argitalpenak (12)
2023
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A survey on the perception of the specialty of Endocrinology and Nutrition among students preparing for the entrance exam for medical specialty training in Spain
Endocrinologia, Diabetes y Nutricion, Vol. 70, Núm. 4, pp. 240-244
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RECALSEEN 2021. Resources and quality in the Endocrinology and Nutrition units of the National Health System of Spain
Endocrinologia, Diabetes y Nutricion, Vol. 70, Núm. 7, pp. 459-467
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Survey on Endocrinology and Nutrition undergraduate teaching in Spain-2021
Endocrinologia, Diabetes y Nutricion, Vol. 70, pp. 36-49
2022
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Continuity of care in disease-related malnutrition and nutritional medical treatment
Endocrinologia, Diabetes y Nutricion, Vol. 69, Núm. 10, pp. 897-909
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Executive Summary of the Position Paper on the Use of Enteral Nutrition in Advanced Dementia
Endocrinologia, Diabetes y Nutricion, Vol. 69, Núm. 10, pp. 878-887
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How the COVID-19 pandemic has affected the training of Endocrinology and Nutrition Residents. Results of a survey by the Spanish Society of Endocrinology and Nutrition
Endocrinologia, Diabetes y Nutricion, Vol. 69, Núm. 3, pp. 219-226
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Multidisciplinary consensus on nutritional and metabolic therapy in enhanced recovery after abdominal surgery programs: NutRICA Project
Endocrinologia, Diabetes y Nutricion, Vol. 69, Núm. 2, pp. 98-111
2021
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RECALSEEN. Subgroup: Patient care in the clinical nutrition units of the Spanish National Health System
Endocrinologia, Diabetes y Nutricion, Vol. 68, Núm. 5, pp. 354-362
2015
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Hypoglycemia in noncritically ill patients receiving total parenteral nutrition: A multicenter study. (Study group on the problem of hyperglycemia in parenteral nutrition; Nutrition area of the Spanish Society of Endocrinology and Nutrition)
Nutrition, Vol. 31, Núm. 1, pp. 58-63
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Nutrition-related risk indexes and long-term mortality in noncritically ill inpatients who receive total parenteral nutrition (prospective multicenter study)
Clinical Nutrition, Vol. 34, Núm. 5, pp. 962-967
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Prevalence of diabetes, prediabetes, and stress hyperglycemia: Insulin therapy and metabolic control in patients on total parenteral nutrition (prospective multicenter study)
Endocrine Practice, Vol. 21, Núm. 1, pp. 59-67
2013
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Parenteral nutrition-associated hyperglycemia in non-critically iII inpatients increases the risk of in- hospital mortality (multicenter study)
Diabetes Care, Vol. 36, Núm. 5, pp. 1061-1066