Publicaciones en colaboración con investigadores/as de Hospital Universitario Virgen del Rocío (15)

2022

  1. Changes in Serum Creatinine Levels Can Help Distinguish Hypovolemic from Euvolemic Hyponatremia

    Medicina (Lithuania), Vol. 58, Núm. 7

  2. How the COVID-19 pandemic has affected the training of Endocrinology and Nutrition Residents. Results of a survey by the Spanish Society of Endocrinology and Nutrition

    Endocrinologia, Diabetes y Nutricion, Vol. 69, Núm. 3, pp. 219-226

2021

  1. Obesity and COVID-19. A necessary position statement

    Endocrinologia, Diabetes y Nutricion, Vol. 68, Núm. 8, pp. 573-576

  2. The SEEN comprehensive clinical survey of adult obesity: Executive summary

    Endocrinologia, Diabetes y Nutricion, Vol. 68, Núm. 2, pp. 130-136

2019

  1. A Spanish Society joint SECO and SEEDO approach to the Post-operative management of the patients undergoing surgery for obesity

    Obesity Surgery, Vol. 29, Núm. 12, pp. 3842-3853

2017

  1. Impact of the feedback provided by a gastric electrical stimulation system on eating behavior and physical activity levels

    Obesity, Vol. 25, Núm. 3, pp. 514-521

  2. Long-Term Outcomes in Patients with Morbid Obesity and Type 1 Diabetes Undergoing Bariatric Surgery

    Obesity Surgery, Vol. 27, Núm. 4, pp. 856-863

  3. Prevención, diagnóstico y tratamiento de la obesidad. Posicionamiento de la Sociedad Española para el Estudio de la Obesidad de 2016

    Endocrinologia, Diabetes y Nutricion, Vol. 64, pp. 15-22

2016

  1. Pregnancy after bariatric surgery: Improving outcomes for mother and child

    International Journal of Women's Health, Vol. 8, pp. 721-729

  2. Trends in Bariatric Surgery in Spain in the Twenty-First Century: Baseline Results and 1-Month Follow Up of the RICIBA, a National Registry

    Obesity Surgery, Vol. 26, Núm. 8, pp. 1836-1842

2015

  1. Hypoglycemia in noncritically ill patients receiving total parenteral nutrition: A multicenter study. (Study group on the problem of hyperglycemia in parenteral nutrition; Nutrition area of the Spanish Society of Endocrinology and Nutrition)

    Nutrition, Vol. 31, Núm. 1, pp. 58-63

  2. Maternal and Perinatal Outcomes After Bariatric Surgery: a Spanish Multicenter Study

    Obesity Surgery, Vol. 25, Núm. 3, pp. 436-442

  3. Nutrition-related risk indexes and long-term mortality in noncritically ill inpatients who receive total parenteral nutrition (prospective multicenter study)

    Clinical Nutrition, Vol. 34, Núm. 5, pp. 962-967

2013

  1. The Subjective Global Assessment Predicts In-Hospital Mortality Better than Other Nutrition-Related Risk Indexes in Noncritically Ill Inpatients Who Receive Total Parenteral Nutrition in Spain (Prospective Multicenter Study)

    Journal of the Academy of Nutrition and Dietetics, Vol. 113, Núm. 9, pp. 1209-1218

  2. Weight-related quality of life in spanish obese subjects suitable for bariatric surgery is lower than in their north american counterparts: A case-control study

    Obesity Surgery, Vol. 23, Núm. 4, pp. 509-514