Department: Farmacia Galénica y Tecnología Alimentaria

Faculty: Veterinaria

Area: Food Technology

Doctor by the Universidad Complutense de Madrid with the thesis Calidad de la leche donada durante el procesamiento en un banco de leche humana innovación en los procedimientos 2017. Supervised by Dr. Irene Espinosa Martos, Dr. Carmen Rosa Pallás Alonso, Dr. Leónides Fernández Álvarez.

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