GASPAR
GONZÁLEZ GONZÁLEZ
Ikertzailea 2007-(e)ra arte
Universidad de Alcalá
Alcalá de Henares, EspañaUniversidad de Alcalá-ko ikertzaileekin lankidetzan egindako argitalpenak (3)
1988
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Effects of Freezing and pH of Alfalfa Leaf Juice upon the Recovery of Chloroplastic Protein Concentrates
Journal of Agricultural and Food Chemistry, Vol. 36, Núm. 1, pp. 139-143
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Freezing of alfalfa leaf juice. Formation and solvent extraction of freezing curd
Journal of the Science of Food and Agriculture, Vol. 42, Núm. 2, pp. 173-182
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Solvent extraction of alfalfa chloroplastic curds
Journal of the Science of Food and Agriculture, Vol. 43, Núm. 1, pp. 67-73