EVA
NAVASCUÉS LÓPEZ-CORDÓN
Researcher in the period 2011-2011
Universidad de Castilla-La Mancha
Ciudad Real, EspañaPublications in collaboration with researchers from Universidad de Castilla-La Mancha (1)
2006
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A rapid method for quantifying aroma precursors: Application to grape extract, musts and wines made from several varieties
Food Chemistry, Vol. 99, Núm. 1, pp. 183-190