Publicaciones en colaboración con investigadores/as de Instituto de Investigación Sanitaria de Navarra (42)

2024

  1. Microbial Phenolic Metabolites Are Associated with Improved Cognitive Health

    Molecular Nutrition and Food Research, Vol. 68, Núm. 2

2023

  1. Association of adiposity and its changes over time with COVID-19 risk in older adults with overweight/obesity and metabolic syndrome: a longitudinal evaluation in the PREDIMED-Plus cohort

    BMC Medicine, Vol. 21, Núm. 1

  2. Dietary diversity and depression: Cross-sectional and longitudinal analyses in Spanish adult population with metabolic syndrome. Findings from PREDIMED-Plus trial

    Public Health Nutrition, Vol. 26, Núm. 3, pp. 598-610

  3. How Did the COVID-19 Lockdown Pandemic Affect the Depression Symptomatology in Mediterranean Older Adults with Metabolic Syndrome?

    Depression and Anxiety, Vol. 2023

  4. Impact of COVID-19 pandemic on the PREDIMED-Plus randomized clinical trial: Effects on the interventions, participants follow-up, and adiposity

    Frontiers in Nutrition, Vol. 9

2022

  1. Association between the Prime Diet Quality Score and depressive symptoms in a Mediterranean population with metabolic syndrome. Cross-sectional and 2-year follow-up assessment from PREDIMED-PLUS study

    British Journal of Nutrition, Vol. 128, Núm. 6, pp. 1170-1179

  2. Factors associated with successful dietary changes in an energy-reduced Mediterranean diet intervention: a longitudinal analysis in the PREDIMED-Plus trial

    European Journal of Nutrition, Vol. 61, Núm. 3, pp. 1457-1475

  3. One-year changes in fruit and vegetable variety intake and cardiometabolic risk factors changes in a middle-aged Mediterranean population at high cardiovascular risk

    European Journal of Clinical Nutrition, Vol. 76, Núm. 10, pp. 1393-1402

2018

  1. Association Between a Healthy Lifestyle Score and the Risk of Cardiovascular Disease in the SUN Cohort

    Revista Espanola de Cardiologia, Vol. 71, Núm. 12, pp. 1001-1009

  2. Coffee consumption and the risk of depression in a middle-aged cohort: The SUN project

    Nutrients, Vol. 10, Núm. 9

  3. Coffee consumption and total mortality in a Mediterranean prospective cohort

    American Journal of Clinical Nutrition, Vol. 108, Núm. 5, pp. 1113-1120

  4. Cohort profile: The cohort of universities of Minas Gerais (Cume)

    International Journal of Epidemiology, Vol. 47, Núm. 6, pp. 1743-1744H

  5. Controversy and debate: Memory-Based Dietary Assessment Methods Paper 2

    Journal of Clinical Epidemiology

  6. Controversy and debate: Memory-Based Methods Paper 4

    Journal of Clinical Epidemiology

  7. DNA methylation patterns at sweet taste transducing genes are associated with BMI and carbohydrate intake in an adult population

    Appetite, Vol. 120, pp. 230-239

  8. Dietary patterns

    Encyclopedia of Food Security and Sustainability (Elsevier), pp. 283-291

  9. Erratum: Correction: Martínez-González, M.A. et al. Transferability of the Mediterranean Diet to Non-Mediterranean Countries. What Is and What Is Not the Mediterranean Diet. Nutrients 2017, 9, 1226 (Nutrients (2017) 9 11 PII: E823)

    Nutrients

  10. Fat Quality Index and Risk of Cardiovascular Disease in the Sun Project

    Journal of Nutrition, Health and Aging, Vol. 22, Núm. 4, pp. 526-533

  11. Mediterranean diet and health outcomes in the SUN cohort

    Nutrients, Vol. 10, Núm. 4

  12. Plasma branched chain/aromatic amino acids, enriched Mediterranean diet and risk of type 2 diabetes: case-cohort study within the PREDIMED Trial

    Diabetologia, Vol. 61, Núm. 7, pp. 1560-1571