Publications by the researcher in collaboration with José Antonio Uranga Ocio (3)

2021

  1. Changes in fatty acid dietary profile affect the brain–gut axis functions of healthy young adult rats in a sex-dependent manner

    Nutrients, Vol. 13, Núm. 6

  2. Effects of coffee and its components on the gastrointestinal tract and the brain–gut axis

    Nutrients, Vol. 13, Núm. 1, pp. 1-34

2019

  1. Bioaccesibility, metabolism, and excretion of lipids composing spent coffee grounds

    Nutrients, Vol. 11, Núm. 6