Farmacia Galénica y Tecnología Alimentaria
Department
Kiel University
Kiel, AlemaniaPublications in collaboration with researchers from Kiel University (1)
2017
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Effect of diets low in fish oil and supplemented with chlorogenic acid on fatty acid composition and lipid metabolism in Atlantic salmon (Salmo salar L.)
Aquaculture Nutrition, Vol. 23, Núm. 4, pp. 730-740