Publicaciones en colaboración con investigadores/as de Universidad de Almería (17)

2024

  1. Ecological intensification strategies increase abundance of denitrifying functional genes in a greenhouse agricultural soil

    Applied Soil Ecology, Vol. 199

  2. Insights into the abundance, expression and diversity of key denitrification genes in an ecologically managed greenhouse agricultural soil

    Applied Biological Chemistry, Vol. 67, Núm. 1

2023

  1. Evaluation of the Combined Administration of Chlorella fusca and Vibrio proteolyticus in Diets for Chelon labrosus: Effects on Growth, Metabolism, and Digestive Functionality

    Animals, Vol. 13, Núm. 4

2022

  1. Biotechnological treatment of microalgae enhances growth performance, hepatic carbohydrate metabolism and intestinal physiology in gilthead seabream (Sparus aurata) juveniles close to commercial size

    Aquaculture Reports, Vol. 25

  2. Dietary Use of the Microalga Chlorella fusca Improves Growth, Metabolism, and Digestive Functionality in Thick-Lipped Grey Mullet (Chelon labrosus, Risso 1827) Juveniles

    Frontiers in Marine Science, Vol. 9

  3. Evaluación de nuevos aditivos funcionales basados en microalgas paraalimentación en acuicultura

    XVIII Congreso Nacional de Acuicultura 2022

2021

  1. Assessment of the impact of an international multidisciplinary intervention project on sustainability at the local level: case study in a community in the Ecuadorian Andes

    Environment, Development and Sustainability, Vol. 23, Núm. 6, pp. 8836-8856

  2. Microbiota composition and intestinal integrity remain unaltered after the inclusion of hydrolysed Nannochloropsis gaditana in Sparus aurata diet

    Scientific Reports, Vol. 11, Núm. 1

2020

  1. Low dietary inclusion of nutraceuticals from microalgae improves feed efficiency and modifies intermediary metabolisms in gilthead sea bream (Sparus aurata)

    Scientific Reports, Vol. 10, Núm. 1

  2. Regulation of flavonoid biosynthesis pathway by a single or dual short-term CO2 treatment in black table grapes stored at low temperature

    Plant Physiology and Biochemistry, Vol. 156, pp. 30-38

2018

  1. Probiotics in digestive, emotional, and pain-related disorders

    Behavioural Pharmacology, Vol. 29, pp. 103-119

2016

  1. Growth, tissue metabolites and digestive functionality in Sparus aurata juveniles fed different levels of macroalgae, Gracilaria cornea and Ulva rigida

    Aquaculture Research, Vol. 47, Núm. 10, pp. 3224-3238

2015

  1. Starving/re-feeding processes induce metabolic modifications in thick-lipped grey mullet (Chelon labrosus, Risso 1827)

    Comparative Biochemistry and Physiology Part - B: Biochemistry and Molecular Biology, Vol. 180, pp. 57-67

  2. Tissue composition, blood biochemistry and histology of digestive organs in Senegalese sole (Solea senegalensis) juveniles fed diets containing different plant protein ingredients

    Aquaculture Nutrition, Vol. 21, Núm. 6, pp. 767-779

2012

  1. Fusarium proliferatum isolated from garlic in spain: Identification, toxigenic potential and pathogenicity on related allium species

    Phytopathologia Mediterranea, Vol. 51, Núm. 1, pp. 207-218

  2. Use of the probiotic Shewanella putrefaciens Pdp11 on the culture of Senegalese sole (Solea senegalensis, Kaup 1858) and gilthead seabream (Sparus aurata L.)

    Aquaculture International, Vol. 20, Núm. 6, pp. 1025-1039

2007

  1. Feeding entrainment of locomotor activity rhythms, digestive enzymes and neuroendocrine factors in goldfish

    Physiology and Behavior, Vol. 90, Núm. 2-3, pp. 518-524