Nutrición y Ciencia de los Alimentos
Departamento
Irene
Martín Tornero
Publicaciones en las que colabora con Irene Martín Tornero (8)
2011
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Applicability assessment of a real-time PCR assay for the specific detection of bovine, ovine and caprine material in feedstuffs
Food Control, Vol. 22, Núm. 8, pp. 1189-1196
2010
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Real-time polymerase chain reaction detection of fishmeal in feedstuffs
Journal of AOAC International, Vol. 93, Núm. 6, pp. 1768-1777
2009
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A LightCycler TaqMan PCR assay for quantitative detection of chamois (Rupicapra rupicapra) and pyrenean ibex (Capra pyrenaica) in experimental meat mixtures
International Journal of Food Science and Technology, Vol. 44, Núm. 10, pp. 1997-2004
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Authentication of meats from quail (Coturnix coturnix), pheasant (Phasianus colchicus), partridge (Alectoris spp.), and guinea fowl (Numida meleagris) using polymerase chain reaction targeting specific sequences from the mitochondrial 12S rRNA gene
Food Control, Vol. 20, Núm. 10, pp. 896-902
2007
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Species-specific PCR for the identification of ruminant species in feedstuffs
Meat Science, Vol. 75, Núm. 1, pp. 120-127
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Technical Note: Detection of cat, dog, and rat or mouse tissues in food and animal feed using species-specific polymerase chain reaction
Journal of Animal Science, Vol. 85, Núm. 10, pp. 2734-2739
2006
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PCR-RFLP authentication of meats from red deer (Cervus elaphus), fallow deer (Dama dama), roe deer (Capreolus capreolus), cattle (Bos taurus), sheep (Ovis aries), and goat (Capra hircus)
Journal of Agricultural and Food Chemistry, Vol. 54, Núm. 4, pp. 1144-1150
2005
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Application of polymerase chain reaction to detect adulteration of sheep's milk with goats' milk
Journal of Dairy Science, Vol. 88, Núm. 9, pp. 3115-3120