Universidad Francisco de Vitoria-ko ikertzaileekin lankidetzan egindako argitalpenak (12)

2024

  1. Azithromycin preserves adult hippocampal neurogenesis and behavior in a mouse model of sepsis

    Brain, Behavior, and Immunity, Vol. 117, pp. 135-148

2023

  1. Effects of protein–carbohydrate vs. carbohydrate alone supplementation on immune inflammation markers in endurance athletes: a randomized controlled trial

    European Journal of Applied Physiology, Vol. 123, Núm. 7, pp. 1495-1505

2022

  1. Chronic Consumption of Cocoa Rich in Procyanidins Has a Marginal Impact on Gut Microbiota and on Serum and Fecal Metabolomes in Male Endurance Athletes

    Journal of Agricultural and Food Chemistry, Vol. 70, Núm. 6, pp. 1878-1889

  2. Constituents of Quercus eduardii leaf infusion: Their interaction with gut microbiota communities and therapeutic role in colorectal cancer

    Journal of Functional Foods, Vol. 97

  3. Evaluation of a Zingiber officinale and Bixa orellana Supplement on the Gut Microbiota of Male Athletes: A Randomized Placebo-Controlled Trial

    Planta Medica, Vol. 88, Núm. 13, pp. 1245-1255

2021

  1. Changes in lutein status markers (Serum and faecal concentrations, macular pigment) in response to a lutein-rich fruit or vegetable (three pieces/day) dietary intervention in normolipemic subjects

    Nutrients, Vol. 13, Núm. 10

  2. Predictors of macular pigment and contrast threshold in Spanish healthy normolipemic subjects (45–65 years) with habitual food intake

    PLoS ONE, Vol. 16, Núm. 5 May

2020

  1. Dietary β-cryptoxanthin and α-carotene have greater apparent bioavailability than β-carotene in subjects from countries with different dietary patterns

    Nutrients, Vol. 12, Núm. 9, pp. 1-21

  2. Extraction and analysis by hplc-dad of carotenoids in human faeces from spanish adults

    Antioxidants, Vol. 9, Núm. 6

2016

  1. Cardiovascular fitness and energy expenditure response during a combined aerobic and circuit weight training protocol

    PLoS ONE, Vol. 11, Núm. 11

2015

  1. Change in weight and body composition in obese subjects following a hypocaloric diet plus different training programs or physical activity recommendations

    Journal of Applied Physiology, Vol. 118, Núm. 8, pp. 1006-1013

2012

  1. Nutrition and physical activity programs for obesity treatment (PRONAF study): Methodological approach of the project

    BMC Public Health, Vol. 12, Núm. 1