Departamento
Química Analítica
Capítulos de Libro (10) Publicaciones en las que ha participado algún/a investigador/a
2016
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Biosensors in Forensic Analysis
Forensic Science: A Multidisciplinary Approach (Wiley-VCH Verlag), pp. 215-262
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Combination of Flow Injection Analysis and Other Analytical Systems <i>Multianalyte Approaches</i>
FLOW INJECTION ANALYSIS OF FOOD ADDITIVES (CRC PRESS-TAYLOR & FRANCIS GROUP), pp. 101-120
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Detection of Foodborne Pathogens Using MALDI-TOF Mass Spectrometry
Antimicrobial Food Packaging (Elsevier Inc.), pp. 203-214
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Electroanalytical methods: Application of electrochemical techniques for mineral elements analysis in food
Handbook of Mineral Elements in Food (wiley), pp. 263-283
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Electrochemical biosensors for food security: Allergens and adulterants detection
Advanced Sciences and Technologies for Security Applications (Springer), pp. 287-307
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Electrochemistry in One Dimension: Applications of Carbon Nanotubes
Advances in Electrochemical Science and Engineering (wiley), pp. 83-119
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HuertAula comunitaria de agroecología "Cantarranas" UCM: hacia una educación transformadora y emancipadora
Huertos ecodidácticos: compartiendo experiencias educativas en torno a huertos ecológicos : actas del I Encuentro de Huertos Ecodidácticos, celebrado en Soria en mayo de 2016 (Jolube), pp. 45-52
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Miniaturization and Automation Nanotechnology
FLOW INJECTION ANALYSIS OF FOOD ADDITIVES (CRC PRESS-TAYLOR & FRANCIS GROUP), pp. 59-77
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Wine Protein Stabilization by Zirconia
Recent Advances in Wine Stabilization and Conservation Technologies (Lex Nova)
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Wine protein stabilization by Zirconia
Recent Advances in Wine Stabilization and Conservation Technologies (Nova Science Publishers, Inc.), pp. 151-162