Carcass traits and fatty acid composition of subcutaneous, intramuscular and liver fat from iberian pigs fed in confinement only with acorns or a formulated diet
- Daza Andrada, Argimiro
- Menoyo Luque, David
- López Bote, Clemente J.
ISSN: 1082-0132, 1532-1738
Année de publication: 2009
Volumen: 15
Número: 6
Pages: 563-569
Type: Article