Advanced proteomics and systems biology applied to study food allergy

  1. Carrera, M.
  2. Cañas, B.
  3. Gallardo, J.M.
Aldizkaria:
Current Opinion in Food Science

ISSN: 2214-7993

Argitalpen urtea: 2018

Alea: 22

Orrialdeak: 9-16

Mota: Berrikuspena

DOI: 10.1016/J.COFS.2017.12.001 GOOGLE SCHOLAR
Datuen iturria: Scopus