Advanced proteomics and systems biology applied to study food allergy

  1. Carrera, M.
  2. Cañas, B.
  3. Gallardo, J.M.
Revue:
Current Opinion in Food Science

ISSN: 2214-7993

Année de publication: 2018

Volumen: 22

Pages: 9-16

Type: Révision

DOI: 10.1016/J.COFS.2017.12.001 GOOGLE SCHOLAR