Determination of heterocyclic aromatic amines by capillary high-performance liquid chromatography with diode array detection in ready-to-eat cooked ham treated with electron-beam irradiation

  1. Rosales-Conrado, N.
  2. León-Gonzáles, M.E.
  3. Pérez-Arribas, L.V.
  4. Polo-Díez, L.M.
Revue:
Analytical and Bioanalytical Chemistry

ISSN: 1618-2642 1618-2650

Année de publication: 2008

Volumen: 391

Número: 4

Pages: 1433-1442

Type: Communication dans un congrès

DOI: 10.1007/S00216-007-1826-6 GOOGLE SCHOLAR