Chapter 13 Application of electrochemical enzyme biosensors for food quality control
- Serra, B.
- Reviejo, A.J.
- Pingarrón, J.M.
ISSN: 0166-526X
ISBN: 9780444530530
Year of publication: 2007
Volume: 49
Pages: 255-298
Type: Review
Book Series:
Comprehensive Analytical Chemistry