Effect of fat‐enriched diets on rabbit meat fatty acid composition

  1. Cobos, A.
  2. Cambero, M.I.
  3. Ordóñez, J.A.
  4. De La Hoz, L.
Revue:
Journal of the Science of Food and Agriculture

ISSN: 1097-0010 0022-5142

Année de publication: 1993

Volumen: 62

Número: 1

Pages: 83-88

Type: Article

DOI: 10.1002/JSFA.2740620112 GOOGLE SCHOLAR