Growth/survival of natural flora and Aeromonas hydrophila on refrigerated uncooked pork and turkey packaged in modified atmospheres

  1. Mano, S.B.
  2. Ordoñez, J.A.
  3. Garcia De Fernando, G.D.
Aldizkaria:
Food Microbiology

ISSN: 0740-0020

Argitalpen urtea: 2000

Alea: 17

Zenbakia: 6

Orrialdeak: 657-669

Mota: Artikulua

DOI: 10.1006/FMIC.2000.0358 GOOGLE SCHOLAR