A study of the mutagenicity of some commercially canned Spanish mushrooms

  1. Morales, P.
  2. Bermúdez, E.
  3. Sanz, B.
  4. Hernández, P.E.
Aldizkaria:
Food and Chemical Toxicology

ISSN: 0278-6915

Argitalpen urtea: 1990

Alea: 28

Zenbakia: 9

Orrialdeak: 607-611

Mota: Artikulua

DOI: 10.1016/0278-6915(90)90167-L GOOGLE SCHOLAR