Effect of oxygen- and carbon dioxide-enriched atmospheres on shelf-life extension of refrigerated ground pork
- Lopez-Lorenzo, P.
- Hernandez, P.
- Sanz-Perez, B.
- Ordoñez, J.A.
ISSN: 0309-1740
Year of publication: 1980
Volume: 4
Issue: 2
Pages: 89-94
Type: Article