Effect of feeding diets high in monounsaturated fatty acids and α-tocopheryl acetate to rabbits on resulting carcass fatty acid profile and lipid oxidation
- Lopez-Bote, C.
- Rey, A.
- Ruiz, J.
- Isabel, B.
- Arias, R.S.
ISSN: 1357-7298
Datum der Publikation: 1997
Ausgabe: 64
Nummer: 1
Seiten: 177-186
Art: Artikel